Przeglądaj według autora "Oniszczuk, Anna"
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Energy Consumption and Selected Physical Properties of Corn-oat Instant Gruels Under Specific Extruder Configurations
Kręcisz, Magdalena; Wójtowicz, Agnieszka; Oniszczuk, Anna (Dept. of Mach. Exploit. and Management of Prod. Processes, ULS in Lublin, Poland, 2017-11)The extrusion-cooking technique was used for the processing of corn-oat blends with three various screw configurations. The procedure involved the assessment of the effects of the processing conditions on energy consumption. ... -
The Use of Moldavian Dragonhead Bagasse Waste in Extruded Products
Oniszczuk, Tomasz; Wójtowicz, Agnieszka; Kocira, Sławomir; Żelizko, Katarzyna; Oniszczuk, Anna; Dib, Ahlem (Department of Machinery Exploitation and Management of Production Processes, University of Life Sciences in Lublin, Poland, 2017-11)Dracocephalum moldavica L. residues after the cold oil pressing were added as supplementation to corn snacks in the amount of 5-30%. The experiment assessed the effect of addition of the dragonhead bagasse (oilcake) on the ...