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Recent Advances in Applied Microbiology and Food Sciences
(MDPI, 2022-10-25) -
Recent Advances in Applied Microbiology and Food Sciences, Volume II
(MDPI, 2023-05-15) -
Recreation and Therapy in Urban Forests - The Potential Use of Sensory Garden Solutions
(MDPI, 2021-10-14)Urban forests are not only woodlands or groups of trees, but also individual trees, street trees, trees in parks, trees in derelict corners, and gardens. All of which are located in urban and peri-urban areas and diversify ... -
Review of Top-of-Canopy Sun-Induced Fluorescence (SIF) Studies from Ground, UAV, Airborne to Spaceborne Observations
(MDPI, 2020-02-19)Remote sensing (RS) of sun-induced fluorescence (SIF) has emerged as a promising indicator of photosynthetic activity and related stress from the leaf to the ecosystem level. The implementation of modern RS technology on ... -
Role and mechanism of fruit waste polyphenols in diabetes management
(De Gruyter, 2023-01-10)Among various diseases in humans, diabetes is one of the most complicated disorders resulting either from the malfunctioning of β cells, causing a poor discharge of insulin from them, or poor functioning of the liberated ... -
Seed-Roasting Process Affects Oxidative Stability of Cold-Pressed Oils
(MDPI, 2019-08-16)The oxidative stability of vegetable oils mainly depends on their fatty acid composition, their degree of unsaturation, and the presence of compounds with antioxidant activity. This paper reports on the effects of the ... -
Selected dried fruits as a source of nutrients
(Springer, 2021-06-30)Dried fruits are an excellent alternative to unhealthy snacks. Twelve commercially available dried fruits were selected: dates, raisins, prunes, Goji berry, chokeberry, rose hip, sea buckthorn, berberis, physalis, haritaki, ... -
Socio-Economic Factors Influencing Agritourism Farm Stays and Their Safety during the COVID-19 Pandemic: Evidence from Poland
(MDPI, 2022-03-17)The article presents reasons for the choices and opinions of tourists regarding rest and its safety in agritourism farms in Poland during the COVID-19 pandemic in 2020. We used the diagnostic survey method. We distributed ... -
Some Common Medicinal Plants with Antidiabetic Activity, Known and Available in Europe (A Mini-Review)
(MDPI, 2022-01-04)Diabetes is a metabolic disease that affected 9.3% of adults worldwide in 2019. Its co- occurrence is suspected to increase mortality from COVID-19. The treatment of diabetes is mainly based on the long-term use of ... -
Spray Drying of Chokeberry Juice - Antioxidant Phytochemicals Retention in the Obtained Powders versus Energy Consumption of the Process
(MDPI, 2022-09-18)The production of chokeberry powder, an important functional additive in food, should exhibit both maximization of bioactive properties retention and minimization of energy consumption. The process of spray drying chokeberry ... -
Starch as a Green Binder for the Formulation of Conducting Glue in Supercapacitors
(MDPI, 2019-10-11)This work describes the use of commercially available starch as a binder for the preparation of conductive glue and electrode materials. It is demonstrated that starch can be successfully implemented as a binder in energy ... -
Succinate dehydrogenase inhibitor seed treatments positively affect the physiological condition of maize under drought stress
(Frontiers Media, 2022-08-30)Improvements in agricultural production are needed, as the growing human population demands more resources and exerts stronger effects on climate. Water scarcity is one of the main factors limiting the yield of maize in ... -
Suitability of Apples Flesh from Different Cultivars for Vacuum Impregnation Process
(MDPI, 2023-01-24)The article evaluated the suitability of 14 apple cultivars for the vacuum impregnation (VI) process based on the comparison of the physicochemical properties of fresh and impregnated tissue. The cube-cut apple was ... -
Thermo-Oxidation of Phytosterol Molecules in Rapeseed Oil during Heating: The Impact of Unsaturation Level of the Oil
(MDPI, 2020-12-26)Phytosterols are naturally occurring substances in foods of plant origin that have positive effects on the human body. Their consumption can reduce the level of low density lipoprotein (LDL) cholesterol. The presence of ... -
Thymus serpyllum Essential Oil and Its Biological Activity as a Modern Food Preserver
(MDPI, 2021-07-11)The aim of this study was to analyze the chemical composition and biological and an- tibiofilm activity of the essential oil (EO) of Thymus serpyllum with the use of a MALDI-TOF MS Biotyper. The main compounds of the EO ... -
Thymus vulgaris Essential Oil and Its Biological Activity
(MDPI, 2021-09-19)Thymus vulgaris essential oil has potential good biological activity. The aim of the research was to evaluate the biological activity of the T. vulgaris essential oil from the Slovak company. The main components of T. ... -
Trace of negative changes in environment recorded in cores of trees growing near busy city roads in Poznań, Poland – dendromonitoring of urban pollution
(Elsevier, 2023-04-02)Dendromonitoring helps answer the question of how polluted cities are and how this pollution will change over the years. However, due to many possible over-interpretations of the obtained results, it is necessary to under ... -
Wheat bread enriched with raspberry and strawberry oilcakes: effects on proximate composition, texture and water properties
(Springer, 2019-10-03)Oilcakes from the oilseed industry are rich in dietary fibre and protein by-products. We assessed the impact of wheat flour replacement with raspberry and strawberry oilcakes on the proximate composition of bread, colour, ...