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Low-Field NMR Study of Shortcake Biscuits with Cricket Powder, and Their Nutritional and Physical Characteristics
(MDPI, 2021-09-06)
The growing human population renders challenges for the future supply of food products
with high nutritional value. Here, we enhanced the functional and nutritional value of biscuits,
a popular sweet snack, by replacing ...
Influence of potato variety on polyphenol profile composition and glycoalcaloid contents of potato juice
(De Gruyter, 2021-12-20)
The results of studies published in recent years indicate the broad biological activity of potato juice (PJ), which is a byproduct of the starch production process. Among the most frequently described activities are ...
Analysis of Physiological Status in Response to Water Deficit of Spelt (Triticum aestivum ssp. spelta) Cultivars in Reference to Common Wheat (Triticum aestivum ssp. vulgare)
(MDPI, 2022-07-31)
Climate change, including decreasing rainfall, makes cultivating cereals more difficult. Drought stress reduces plant growth and most all yields. On the other hand, consumers’ interest in ancient wheat varieties, including ...
Succinate dehydrogenase inhibitor seed treatments positively affect the physiological condition of maize under drought stress
(Frontiers Media, 2022-08-30)
Improvements in agricultural production are needed, as the growing human population demands more resources and exerts stronger effects on climate. Water scarcity is one of the main factors limiting the yield of maize in ...
Delving into the Therapeutic Potential of Carica papaya Leaf against Thrombocytopenia
(MDPI, 2022-04-25)
Thrombocytopenia is a clinical manifestation that refers to the low platelet count, i.e., <150 × 103/μL, of blood, resulting in imbalanced hemostasis, which leads to several fatal complications. The causative factors vary ...