Search
Now showing items 1-1 of 1
Improving the quality of services offered by the catering and hotel company, on the basis of customers' survey
(Faculty of Logistics, University of Maribor, 2014)
Browse
All of repositoryCommunities & CollectionsBy Issue DateAuthorsAffiliationTitlesSubjectsThis CollectionBy Issue DateAuthorsAffiliationTitlesSubjects
My Account
Discover
AuthorDziuba, Szymon T. (1)Jarossova, Małgorzata A. (1)Konieczna, Agata (1)Affiliation
University of Economics in Bratislava, Slovakia (1)
Uniwersytet Ekonomiczny we Wrocławiu (1)
Subjecthotel and catering industry (1)improvement opinion survey (1)quality (1)... View MoreDate Issued
2014 (1)
LicenseCreative Commons Uznanie autorstwa 3.0 Polska (1)