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Wyświetlanie pozycji 1-10 z 13
Identification of significant discrepancies occurring in the process of cable production using selected quality management tools
(Aeternitas Publishing House, 2014)
Application of the Rites sourdough and its' influence on the quality of the ready-made product in the technological process of producing the whole-grain, rye bread with shelled sunflower-seeds
(Faculty of Logistics, University of Maribor, 2012)
Attempt to use dry Biopan-s sourdough to modify the technological process of whole-grain, rye bread production
(Faculty of Logistics, University of Maribor, 2012)
Recykling odpadów opakowaniowych w gospodarstwach domowych
(Wydawnictwo Wydziału Inżynierii Produkcji i Technologii Materiałów Politechniki Częstochowskiej, 2015)
Improving the quality of services offered by the catering and hotel company, on the basis of customers' survey
(Faculty of Logistics, University of Maribor, 2014)
FAM-FMC system as an alternative element of the software used in a grain and flour miling enterprise
(Faculty of Logistics, University of Maribor, 2014)
Improvement of the manufacturing of cable for automatice industry using Ishikawa diagram
(Croatian Quality Managers Society, 2015)
Analysis and evaluation of the integrated it system, assisting the quality management in the production process of furniture intended for gastronomy
(Savaş Kitap ve Yayınevi, 2013)
Catering Market in Poland is developing dynamically, thanks to the everincreasing
eating out habit. Along with its prosperity, increase the demand for fi.amiture
designed specifically for restaurants, pubs, bars and cafe ...
Application of Selected Tools for Identification of Quality Defects and their Costs in the Cable Manufacturing Process
(Oficyna Wydawnicza Stowarzyszenia Menedżerów Jakości i Produkcji, 2015)