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Religious Slaughter of Animals in Poland
(Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej, 2021)
The aim of this study is to show various aspects related to the slaughter
of cattle and poultry in Poland for religious purposes and attempt to estimate
the scale of this slaughter and possible economic losses for companies ...
Productivity of Production Factors in Polish Agriculture and in The Selected European Union Countries with Regard to The Common Agricultural Policy Payments
(Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej, 2021)
The aim of the paper is to analyze the productivity of production factors of
Polish and selected EU farms from 2004 to 2017, taking into account the Common Agricultural Policy (CAP) payments, based on the literature. In ...
Factor Relations in Agriculture – Conceptual Reasoning with Empirical Verification
(Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej, 2021)
The research presented in the paper allowed the author not only to fully recognize the correctness of production processes, but also determine the relations
between production factors and production volumes (productivity ...
Farms from areas of high nature value (HNV) against the background of other farms
(Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej - PIB, 2020)
The study shows a comparative analysis of areas (communes) with a varying level of saturation with high nature value utilised agricultural area (HNV UAA) and assessed the functioning of farms from these areas in Poland. ...
Economic, ethical and legal aspectsof digitalization in the agri-food sector
(Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej - PIB, 2020)
The article aims to contribute to the discussion and research on economic, ethical and legal aspects of digital transformation in the agri-food sector. The previous technological revolution (the so-called Green Revolution) ...
Unit costs and income from selected products in 2018: research results in the agrokoszty system
(Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej - PIB, 2020)
The main objective of the research was to assess the production and economic
results of winter wheat, rye, spring barley, grain maize, winter oilseed
rape and sugar beets in 2018 depending on the scale of their cultivation. ...
Degree of concentration of pig production in the context of trading on the food platform
(Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej - PIB, 2020)
In Poland, a characteristic feature of live pig production is its dispersion.
The purpose of the article is to present the current level of concentration of pig
producers and pig population, as well as structural changes ...
The model of demand for production factors in agriculture
(Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej - PIB, 2020)
This publication is theoretical in nature. It attempts to determine a hypothetical
relation between the supply of agricultural production determined by
the given demand for it on the one hand and the demand for factors ...
Suitability of complexity economics for long-term agricultural policy-making
(Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej - PIB, 2020)
The development of agricultural policy is becoming a more and more difficult
task. The number of factors which should be taken into account continues
to grow, while at the same time there is an increased diversification ...
Influence of scale size on the profitability of cow’s milk production
(Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej - PIB, 2020)
The issue of profitability of the agricultural production is often discussed
within the framework of the problems of agricultural economics. The study
showed a diversification in the profitability of the milk production ...