Przeglądaj Artykuły naukowe UPP według tematu
Wyświetlanie pozycji 145-164 z 440
Temat |
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fat-soluble vitamins [1] |
fatty acids [2] |
fenugreek [1] |
field resistance [1] |
filamentous fungi [1] |
FISH [1] |
fish preservation [1] |
flavonoids [3] |
fluorescent intermediate compounds [1] |
fly ash [1] |
food [1] |
food composition [1] |
food enrichment [1] |
food packaging [1] |
food quality [1] |
food waste [2] |
forest therapy [1] |
fresh and dried tomato [1] |
fruit tree nursery [1] |
fruits [1] |